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COMPLETE LINE OF AGITATING KETTLES

  • Tilting Versa

    MODEL TECV-XXXT-V

    Suitable for liquid, semi-viscous, and viscous products (soups, sauces, stews, mashed potatoes).

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  • Tilting Cooking

    MODEL TECV-XXXT

    Low rim height, tilting, trough-shaped vessel with horizontal mixing scraper agitator. Ideal for liquid, semi-viscous, and viscous products like soups, sauces, stews, mashed potatoes, and refried beans.


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  • Tilting Gas

    MODEL TECV-XXXTG

    Low rim height, tilting, trough-shaped vessel with horizontal mixing scraper agitator.

    Designed for producing liquid, semi-viscous, and viscous products like soups, sauces, stews, mashed potatoes, and refried beans.

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  • Stationary

    MODEL TECV-XXXS-P

    Low rim height, trough-shaped design with horizontal mixing scraper agitator.

    Ideal for producing liquid, semi-viscous, and viscous products like soups, sauces, stews, mashed potatoes, and refried beans.

    Learn More
Model TecV-XXXT-V Kettle

Tilting Versa Vessel

MODEL TECV-XXXT-V

Low rim height, tilting, trough-shaped vessel with horizontal mixing scraper agitator.

Suitable for liquid, semi-viscous, and viscous products (soups, sauces, stews, mashed potatoes).

Features a 3˝ air-operated drop-down valve, pre-piped for single-point attachment to utilities, and a digital control panel with recipe storage.

Unique attributes include load cell-based recipe verification, steam injection for rapid cooking, spray ball for vessel rinsing, and sanitation with live, low-pressure steam.

Tilting Cooking Vessel

MODEL TECV-XXXT

Low rim height, tilting, trough-shaped vessel with horizontal mixing scraper agitator.

Ideal for liquid, semi-viscous, and viscous products like soups, sauces, stews, mashed potatoes, and refried beans.

Features a 3˝ air-operated drop-down valve for connection to Tucs piston pump, pre-piped for utility attachment.

Unique model with recipe storage, load cell verification, steam injection for rapid cooking, spray ball for rinsing, and sanitation with low-pressure steam.

Gas Fired, Tilting Cooking Vessel

MODEL TECV-XXXTG

Low rim height, tilting, trough-shaped vessel with horizontal mixing scraper agitator.

Designed for producing liquid, semi-viscous, and viscous products like soups, sauces, stews, mashed potatoes, and refried beans.

Efficient agitator lifts heavy particulate from the bottom, facilitating a gentle mixing and folding action.

Features a 3˝ air-operated drop-down valve, pre-piped for single-point utility attachment, and an integrated digital control panel with pendant-mounted HMI.

Cooking Vessel, Stationary

MODEL TECV-XXXS-P
  • Low rim height, trough-shaped design with horizontal mixing scraper agitator.
  • Ideal for producing liquid, semi-viscous, and viscous products like soups, sauces, stews, mashed potatoes, and refried beans.
  • Agitator facilitates a gentle mixing and folding action by lifting heavy particulate from the bottom.
  • Features a 3˝ air-operated drop-down valve, pre-piped for utility attachment, and an integrated digital control panel with pendant-mounted HMI.

Tilting Stock Pot Cooking Vessel

MODEL TECV-XXXT-SP

Low rim height, tilting, trough-shaped design for liquid stock production.

Tilts for easy pouring and cleaning; features a 3˝ air-operated drop-down valve for pump attachment.

Pre-piped for single-point utility attachment; space-saving control panel mounted on the vessel.

Includes cook basket and mobile basket cart for added convenience.